Our body is complicated. When we drink a cup of coffee, cause from all five senses turn into signals in the brain, travel through complex circuitry and produce what we call flavor. As you’ve probably realized if you’ve worked in coffee for a long...
Today we have this honor to be with MR. ALAN BRUCE who catch finals in coffee competition such as barista, brewing and cup taster in new Zealand since 2016- and he went to semifinal last year. Alan is from Flight Coffee that is located in New...
Umami is one of the primarily basic tastes Identified by a team of University of Miami researchers in 1996, umami is our fifth taste — the long-lost counterpart of four other tastes with which we are far more familiar, sweet, salty, sour and bitter...
Mocha coffee beans are considered a luxury. Mocha originally comes from Mocha, a famous Yemeni port on the Red Sea coast and an early hub for the coffee trade. Coffee from Mocha is known for the unique taste and high quality that distinguishes it...
Coffee competition (some of the information are from WCE site) Coffee competitions are the epitome of the best coffee. Whether it’s a regional, national, or world championship, they will stretch you to your limit. By participating, you’ll hone your...
Specialty coffee is one of the most incredible side of coffee, specially when you brew it with manual brewing and better if its pour over. Pour over has been embraced by the specialty coffee scene in recent years and there is much discussion about...
What affects coffee during roasting Controlling variables during roasting process Coffee roasting includes adjusting many variables to create your perfect roast profile. By changing factors including temperature, length of roast, and airflow, you...
You need a barista Generally, a Barista will need a lots of practice, documents and learning objectives to gain required skills to achieve Training Certifications. In addition we will guide you through this article that shows you how you can improve...
What is coffee ? Coffee trees are pruned short to conserve their energy and aid in harvesting, but can grow to more than 30 feet (9 meters) high. Each tree is covered with green, waxy leaves growing opposite each other in pairs. Coffee cherries grow...
What happen in the coffee farm? The beans we roast, grind, and brew to make coffee are the seeds of a fruit. The coffee plant produces coffee cherries, and the beans are the seeds inside. Coffee trees can naturally grow to over 30 ft/9 m. But...