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{"id":1894,"date":"2019-07-12T14:03:12","date_gmt":"2019-07-12T14:03:12","guid":{"rendered":"http:\/\/maillardreaction.org\/?page_id=1894"},"modified":"2019-07-12T14:03:12","modified_gmt":"2019-07-12T14:03:12","slug":"brewing","status":"publish","type":"page","link":"https:\/\/maillardreaction.org\/index.php\/brewing\/","title":{"rendered":"Brewing Skills"},"content":{"rendered":"Brewing(SCA)<\/h3>\n
You will Learn about the variety of methods for brewing coffee and the brewing variables that affect quality. The Brewing topics provides hands-on learning on grind profiles, brewing methods, measuring coffee strength and charting a coffee\u2019s extraction and how brew the good coffee. It will introduce core brewing skills and equipment to people with no previous brewing experience.<\/p>\n
You can contact us for further information.<\/h4>\n